We put Arizona in a bottle with our unique craft
"A perfect martini should be made by filling a glass with gin then waving it in the general direction of Italy." – Noël Coward
GIN "Spirits with a main characteristic flavor derived from juniper berries produced by distillation or mixing of spirits with juniper berries and other aromatics or extracts derived from these materials and bottled at not less than 40% alcohol by volume (80 proof)" - THE BEVERAGE ALCOHOL MANUAL (BAM) A Practical Guide, VOLUME 2 - Department of the Treasury Alcohol & Tobacco Tax & Trade Bureau
Old Tom Gin - A more traditional style Gin that is considered the missing link in style between traditional Dutch Genever and London Dry Gin. Slightly sweet with juniper, cardamom, and orange notes and a smooth finish. Perfect for classic gin cocktails where London Dry is inappropriate.
We start with a corn based spirit that arrives at Three Wells at about 196 proof. We then cut it 80% spirit to 20% water from our own Well #3 and re-distill it through juniper, cardamom, orange and other classic botanicals in a “vapor infusion” process in our copper stills hand made by distiller Matt Montgomery. It is then cut to 80 proof using our water from Well #3 in Sahuarita, AZ and hand bottled.